Day 52: 2/21/13- Make Debbie's Kale Chips

Day 52: 2/21/13- Make Debbie's Kale Chips
New Thing- Make Debbie's Kale Chips
Inspiration: Debbie
Time: About 12 minuets
Bottom Line: Just call me Debbie.

Reflection: The last time my mother came to visit she made me a really yummy new snack of kale chips. So, tonight I made them myself and they were great. It s a great way to get more green veggies. Here is the recipe: 


Here's what you need

• 1 bunch kale, washed and torn, stems discarded
• 1 Tablespoon olive oil
• dash of salt and pepper

1. Preheat oven to 300 degrees F.
2. In a large bowl mix the kale pieces with all of the ingredients.
3. Spread evenly on foil-lined baking sheets.
4. Bake for 12 minutes, watching closely that they do not burn. Remove from oven when crispy.